Chicken Curry £10.95
Prawn Curry £10.95
Lamb Curry £11.95
King Prawn £14.95
The above curries are available in the following sauces:
Masander
cooked with ground green chilli, fresh ginger, garlic and herbs
Garlic Chilli
cooked with ground garlic, ginger and homemade chilli sauce
Chilli Bhoona
cooked with green chilli, onion, tomato and chilli sauce
Ceylonese
cooked with fresh green chilli, indian herbs and coconut cream
Achari
cooked with extra grounded pickle, green chilli and wedge of lemon
Balti
cooked with onions, pepper, spiced balti sauce and herbs
Pasanda
simmered with mild spices, creamed coconut and flake almond
Jalfrezi
cooked with diced onions, pepper, herbs and spices (mild)
Makhani Masala
cooked in a rich creamy sauce with cashew nuts
Butter Chicken
popular Punjabi dish, cooked in a creamy butter sauce
Naga Chicken
popular Bangladeshi dish, cooked in chilli and very hot spices and herbs
Kerala Fish Curry
pan fried tilapia fish, cooked with coconut milk and mustard sauce
Aam Ka Kurma
cooked with mango, coconut and cream